Brioche French Toast Casserole
This easy Brioche French Toast Casserole is decadent enough to be served at a restaurant, yet so simple to prepare. In just 15 minutes you can whip this bake up, then let it soak for an hour or up to overnight, making entertaining a breeze. It will be your go-to recipe to serve guests!
Pho you meannnn 😋🤪
Ingredients: • Rice noodles • Hoisin sauce • Chili garlic crisp • Sesame seed oil • Fresh cilantro • Sliced jalapeño peppers • Vietnamese pho broth • Shrimp (cleaned and deveined) Steps: 1. Cook the shrimp in your favorite seasonings until perfectly tender and set aside. 2. Prepare the rice noodles according to package instructions. 3. Heat up the Vietnamese pho broth. 4. In a bowl, combine cooked noodles, broth, and shrimp. 5. Add a drizzle of sesame oil, hoisin sauce, and chili garlic crisp for that spicy kick. 6. Top with fresh cilantro and sliced jalapeños for an extra burst of flavor.
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