Receitas 2

116 Pins
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6y
Where the Wild Things Are Birthday Cake
Where the Wild Things Are Birthday Cake | From SugarHero.com This technique would be awesome for a buche de noel
How to ganache a cake with sharp edges - The TORTA method
The TORTA method for ganaching a cake - get it right!
Champinones Al Ajillo, Spanish Garlic Mushrooms
Champinones Al Ajillo, Spanish Garlic Mushrooms is a wonderful Tapas dish, often served as party food. Easy and quick to make and fantastic flavors. Also great as a side dish! | Lovefoodies.com
8.3M views · 77K reactions | 3 Ways To Upcycle A Broken Umbrella | 3 Ways To Upcycle A Broken Umbrella ☂ | By Tasty Home | Facebook
3 Ways To Upcycle A Broken Umbrella ☂
Flores de frutas e legumes pra deixar os pratos mais bonitos! - Casa da Cris
Olhando assim parece coisa de outro mundo! Mas em um segundo olhar, dá pra ver que não são lá tão complicadas de fazer! Usando legumes e frutas, estas flores decorativas ficam super bacanas e decoram os pratos em uma data festiva, deixando a mesa mais bonita e atraindo os olhares dos convidados. É uma boa …
Edible Arrangements cheese with radish as mice topping nifty!
Brie, Apple, and Honey Crostini
Brie, Apple, and Honey Crostini Recipe on http://twopeasandtheirpod.com This appetizer can be made in 15 minutes and is a real crowd pleaser! Add it to your holiday menu now!
15 Swoon-Worthy Cheese & Charcuterie Boards
A charcuterie plate fit for a king? Cured meats, pates, breads, spreads & pickles. What's not to love here?
Всё об украшении блюд
Цветы из перчиков и ветчины, закуска украшение стола. МК.
DECORACIONES CON FRUTAS Y VERDURAS
Tulipanes de huevos rellenos FUENTE FUENTE ...
15 Swoon-Worthy Cheese & Charcuterie Boards
A charcuterie plate fit for a king? Cured meats, pates, breads, spreads & pickles. What's not to love here?
Herb and Goat Cheese Baked Egg Boats
Megan shows you how to make this Herb and Goat Cheese Baked Egg Boat!
Brie, Apple, and Honey Crostini
Brie, Apple, and Honey Crostini Recipe on http://twopeasandtheirpod.com This appetizer can be made in 15 minutes and is a real crowd pleaser! Add it to your holiday menu now!