Recipes and food inspiration - Sea food

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Hog Island Manila Clams with Spanish Chorizo, Ginger Butter, and Braising Greens - The Taste Edit
Hog Island Manila Clams with Spanish Chorizo, Ginger Butter, and Braising Greens - The Taste SF
Pepper Jelly–Braised Clams with Mint Recipe
Pepper Jelly–Braised Clams with Mint | Food & Wine
Champagne Butter Clams with Sourdough Toast
Champagne butter clams with sourdough toast are an elegant meal of fresh clams that are simmered in sparkling wine, herbs, and roasted garlic butter and served with crisp, garlicky toasted sourdough slices for dipping. After that, there's really nothing better to enjoy with a glass of white wine
Clams with Chorizo, White Wine and Cream — Derek Lau
Clams with Chorizo, White Wine and Cream — Derek Lau
Don't LOSE this Recipe 😋 - Crispy Delight of Long John Silver’s Copycat! 🍤✨ Enjoy crispy, golden seafood at home with this easy copycat recipe for Long John Silver’s fish and shrimp! Perfectly battered and fried to perfection—just like the restaurant! 🐟🍤 Ingredients: 1 cup flour, 1/2 cup cornstarch, 1 tbsp baking powder 1 tsp garlic powder, 1/2 tsp salt, 1/4 tsp paprika 1/2 cup cold sparkling water or beer 1 egg, 1/2 cup breadcrumbs (optional) 4 fish fillets (cod or haddock), 1 lb shrimp Ve...
Pickled Herring and Potato Salad (Harengs Marinés Pommes à l’Huile)
Pickled Herring and Potato Salad (Harengs Marinés Pommes à l’Huile)