Fluffy Lemon Custard Cake – A Luscious Citrus Dessert
Indulge in the perfect balance of tangy and sweet with this airy lemon custard cake. With its soft, melt-in-your-mouth texture and rich citrus flavor, this dessert is perfect for any occasion. Serve it warm or chilled for a refreshing, zesty treat! #LemonCustardCake #CitrusDessert #FluffyCake #TangyAndSweet #HomemadeBaking #EasyDesserts #BakingLove #CustardLovers #SoftAndCreamy #SandraRecipes #DessertPerfection #LemonLovers #SweetTreats #LightAndFluffy #ZestyGoodness
2-Ingredient Lemon Cream
2-Ingredient Lemon Cream Ingredients: 1 can (14 oz) sweetened condensed milk 1/4 cup fresh lemon juice Directions: In a bowl, whisk the sweetened condensed milk and lemon juice together until smooth. Continue whisking until the mixture thickens slightly. Chill in the fridge for at least 30 minutes to allow it to set. Serve as a topping for fruit, cakes, or enjoy it by itself as a creamy, tangy treat! Enjoy this simple and refreshing dessert!