Farm Cooking - Bacon Mushroom Swiss Cheese Meatloaf 🥩🧀🍄 Ingredients: 1 pound ground beef 1/2 pound ground pork 1 cup breadcrumbs 1/2 cup milk 1/2 cup grated Parmesan cheese 1/2 cup finely chopped onions 1 cup finely chopped mushrooms 4 slices bacon, cooked and crumbled 1 cup shredded Swiss cheese 2 large eggs 1 tablespoon Worcestershire sauce 1 tablespoon ketchup 1 teaspoon garlic powder 1 teaspoon dried thyme 1/2 teaspoon salt 1/2 teaspoon black pepper 1/2 cup ketchup (for topping) Directions: Preheat Oven: Preheat your oven to 375°F (190°C). Prepare Ingredients: In a skillet, cook the bacon until crispy, then crumble it. Sauté the chopped onions and mushrooms in the same skillet until the mushrooms are tender and the onions are translucent. Set aside to cool. Mix Meatloaf: In a large
Last minute recipes - Hamburger Steaks with Onion Gravy Ingredients: 1 lb ground beef 1 egg 1/3 cup bread crumbs 1/2 tsp black pepper 1 tsp salt 1/2 tsp onion powder 1 clove garlic, minced 1 tsp Worcestershire sauce 1 large onion, sliced 2 cups beef broth 1 tbsp all-purpose flour 1 tbsp butter 1 tbsp oil Instructions: Prepare the Meat Mixture: In a large bowl, combine ground beef, egg, bread crumbs, black pepper, salt, onion powder, minced garlic, and Worcestershire sauce. Mix well until all ingredients are thoroughly combined. Shape the Patties: Divide the meat mixture into 4 equal portions and shape them into oval patties, about 1/2 inch thick. Cook the Patties: Heat oil in a large skillet over medium heat. Cook the hamburger steaks for 3-4 minutes on each side until browned. Remove from the skillet and set aside. Prepare the Onion Gravy: In the same skillet, add butter and sliced onions. Cook over medium heat until onions are soft and caramelized, about 5-7 minutes. Sprinkle flour over the onions and cook for another minute, stirring constantly. Add Beef Broth: Gradually add beef broth while stirring continuously to avoid lumps. Bring the gravy to a simmer and cook for 2-3 minutes until it thickens. Combine Steaks and Gravy: Return the hamburger steaks to the skillet and spoon the onion gravy over them. Cover and simmer for another 10 minutes, allowing the flavors to meld together and the patties to cook through. Serve: Serve the hamburger steaks hot, topped with onion gravy. Enjoy with mashed potatoes or a side of vegetables for a complete meal. | Facebook
Last minute recipes - Hamburger Steaks with Onion Gravy Ingredients: 1 lb ground beef 1 egg 1/3 cup bread crumbs 1/2 tsp black pepper 1 tsp salt 1/2 tsp onion powder 1 clove garlic, minced 1 tsp Worcestershire sauce 1 large onion, sliced 2 cups beef broth 1 tbsp all-purpose flour 1 tbsp butter 1 tbsp oil Instructions: Prepare the Meat Mixture: In a large bowl, combine ground beef, egg, bread crumbs, black pepper, salt, onion powder, minced garlic, and Worcestershire sauce. Mix well until all ingredients are thoroughly combined. Shape the Patties: Divide the meat mixture into 4 equal portions and shape them into oval patties, about 1/2 inch thick. Cook the Patties: Heat oil in a large skillet over medium heat. Cook the hamburger steaks for 3-4 minutes on each side until browned. Remove fr
Easy Beef And Noodles
Easy Beef And Noodles This Easy Beef and Noodles recipe is your go-to solution for a comforting, homestyle meal that's ready in just 30 minutes. Packed with rich flavors and made from pantry staples, this dish is undeniably satisfying and perfect for those evenings when you crave something warm and hearty. Ingredients • 2 cups uncooked egg noodles. • 1 pound lean ground beef. • 1 medium onion, chopped. • 2-3 cloves garlic, minced. Whip up this Easy Beef and Noodles as a delightful and satisfying meal for your dinner table.
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Meatloaf
2hr · 4 servings Hi guys! Meatloaf recipe Ingredients: • 2 lbs ground beef • 1 onion • 2 eggs • 3 garlic cloves • 3 Tbsp ketchup • 3 Tbsp green onion ar parsley • 3/4 cup breadcrumbs • 1/3 cup milk • 1 tsp salt • ¼ tsp ground black pepper ½ tsp ground paprika Sauce Ingredients: • 3/4 cup ketchup • 1 tsp white vinegar • 2 Tbsp sugar • 1 tsp garlic powder • ¼ tsp ground black pepper ¼ tsp salt In a large bowl, add all of the ingredients for the meatloaf - finely chop the onion, mince the garlic. Mix well to combine. Put meat to the loaf pan with parchment paper, and bake at 375˚F for about 40 min. In a small bowl, mix all of the ingredients together for the sauce. Spread the sauce over meatloaf then return to oven and bake additional 15-20 minutes. Enjoy your foo
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