tasteofnusa.com
Nastar (Pineapple Tarts)
2 ratings
Learn step-by-step how to make melt-in-the-mouth Nastar or Pineapple Tarts from scratch with no cracks. They are the perfect festive cookies to gift and enjoy during your special moments.
Ingredients
Refrigerated
• 3 Egg yolk
Condiments
• 8 1/2 oz Pineapple jam
Baking & Spices
• 1 1/4 cups Cake flour
• 1/3 cup Confectioners' sugar
• 3 tbsp Cornstarch
• 1/4 tsp Salt
• 1/2 tsp Vanilla extract
Oils & Vinegars
• 1 tsp Vegetable oil
Dairy
• 9 tbsp Butter, unsalted
• 3 tbsp Milk powder