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Double Chocolate Mousse | Blackberry Coulis | Gold Syrup Scotch Whiskey | Vanilla Ice Photograph by @andreashe… | Food plating, Food plating techniques, Food design
a white plate topped with a piece of cake next to a chocolate sauce covered dessert
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Food Plating Techniques

Double Chocolate Mousse | Blackberry Coulis | Gold Syrup Scotch Whiskey | Vanilla Ice Photograph by @andreashenrie
Maria José
Maria José

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