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Easy Pecan Pie

Easy Pecan Pie Recipe Ingredients 1 c karo light corn syrup 1 c sugar 3 eggs, well beaten 2 Tbsp butter, melted 1 tsp pure vanilla extract 1 1/2 c pecan halves 1 9 inch, deep dish frozen pie crust

Vanilla Pears: A New Winter Memory

Vanilla Pears ...yummy on top of pound cake, ice cream, by themselves!

Vegan Sweet Potato Casserole with Maple Pecan Topping

This Skinny Vegan Sweet Potato Casserole with Maple Pecan Topping is a vegan, light and healthy twist to traditional sweet potato casserole. All the comfort food, less than half the calories! via http://jessicainthekitchen.com

Seven-Minute Frosting

A delicate flavor and light texture keep this frosting from being overwhelming. Coconut cake or lemon meringue cake are excellent bases for this frosting.

Millionaire's Bars ~ Perfect for my sweet tooth!

Grasshopper Ice Cream Dessert

Grasshopper Ice Cream Dessert ~ Light, Fluffy

Corn Syrup Substitutes - although I'd nix the last two!! STOP EATING CORN SYRUP!!!

Honeydew Sorbet

This honeydew sorbet recipe is so simple! You only need a few ingredients for this healthy, vegan, & gluten free summer treat.

Skinny Eggnog

Dairy Free Eggnog Coconut milk is such a great substitute for milk. It adds a nice smooth flavor that is so enjoyable during the holidays. If you want to go crazy you can totally add alcohol into this recipe and it still is going to come out so amazing you’ll go back for more!