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Explora Marrom, Aceita Um e outros!

Ahweh (Arabic Coffee) Ingredients 1¼ cups cold water 1 heaping teaspoon Arabic coffee 1 teaspoon sugar Pinch of cardamom, ground (optional) Procedure Using a saucepan, dissolve the sugar in the water and bring to a boil. Add the coffee and stir well. Bring to a boil. When the foam rises to the top, remove the saucepan from the heat to let the foam subside for about 1 minute. Return the pot to the heat and bring to a boil again.Traditionally, the coffee is brought to a boil at least three…

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