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Explora À Mesa, É Vegetariana e outros!

New recipe on the blog! Root Vegetable Cheese Pot Pie Herbed Biscuit Topping. Fall comfort food at its finest. And all baked in the new love of my life this gorgeous (rust resistant!) Dutch oven from my favorite cast iron company @lodgecastiron. It has celery root sunchokes fennel parsnip and carrot and all of it in the most unbelievable cheese gravy beneath the fluffy buttermilk biscuit topping. And it's vegetarian! Perfect as a rich Thanksgiving side or a hearty weeknight dinner. Link in…

Irabia Porcelana, Claudia, (Erdinç Bakla archive)

Homemade waffles for @thetylerchase! It was 10:30AM he said he'd had a biscuit at 7...OBVIOUSLY he needed these. Or maybe I have a cooking problem. Either way WAFFLES. What did you have for breakfast(s) this morning?? #onthetable by tifforelie

Wooden ships on the fjord. by witanddelight_

Pinned by Kim Phillips, Interior Stylist and Food Prop Stylist

A moment from last year's styling & photography retreat in Venice a tea vignette styled by last year's guest teacher @ginnybranch. So excited to join @skye_mcalpine again this year for another photography & styling retreat in Venice one that's a celebration of opulent feasts sparkly masked cocktail parties and all that is a luxurious Venetian winter. We have just a few spots left! You can find more details & reserve a room via the link in profile. Hope to see you there! #localmilkretreats…