Perfect Fit Mug Cake! Photo by @Cindi_tiu: 1 tsp coconut oil melted Mixed with 2tbsp perfect fit 1 tsp stevia 1 tsp unsweetened cocoa powder 1 egg white -- whisk/mix until smooth. Heat in your microwave safe mug for 45 seconds. Topped with peanut butter, strawberries, shredded coconut and a few walnuts hits the spot!
Put two scoops of whey protein powder in a coffee mug. Mix in 1 egg white. Mix in 1/4 cup almond milk. Microwave for 2 minutes. Turn mug upside down and pop out the cake. Top with powdered peanut butter (mixed with water to desired consistency), or regular peanut butter. Voilà! You have a dessert packed with 35 grams of protein.