This distinctive blend comes from selection of the best Arabica coffee from South America and Africa, characterised by their aroma, smoothness and good acidity, together with the balanced body of Robusta coffees, making it a fine and subtle drink. The sensory characteristics are due to distinctive roasting, to optimise characteristics such as flavour, acidity and aroma. A drink with full aroma and flavour and a distinctive coffee.
Superior Lot; The Superior blend offers a full-bodied coffee with a subtle discreet level of acidity and a characteristic active aroma. It makes a drink with a full and gentle flavour with a consistent palate.
Delta Coffee originally from Angola such as it was for many decades before 1975. With a strong character and pronounced flavour, the Angola blend is a result of selecting the best African Robustas, characterised by their exotic aroma. With strong character and pronounced flavour, this coffee will give moments of intense pleasure.
Brasil offers a blend that is the result of selecting the best Brazilian beans, giving you a light and full-flavoured coffee. Manaus espresso is characterised by its lightness and full flavour, which is the result of selecting the best coffees in South America.