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bolo-de-tapioca

Cookie monster cake

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Magic "Crazy Crust" Apple Pie

Brilliant kid cake!!! Perfect for the kids carnival!

Jungle Baby Shower Theme

Baby Boy Christening Cupcakes

This is a classic and simple recipe given a Southern kick with a little bourbon The alcohol will evaporate when you bake the pie, and you’re left with a richly flavored, gooey dessert, intensely sweet with a baseline of vanilla You do need both light and dark corn syrup for this -- using only one or the other will change the pie’s flavor

Blueberry Mascarpone Tart with Lemon Shortbread Crust - low carb and gluten free!

NYT Cooking: This flourless, crustless tart is rich, moist, sweet and and prepared almost entirely on the stovetop (with the exception of a few minutes spent under the broiler to crisp the top). It is the ideal decadent breakfast, a new twist on the classic coffeecake or last-minute dessert.

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