The St. Martin's goose is cooked and served with red cabbage and dumplings. The background for the St. Martin's goose-eating is St. Martin did not feel worthy and therefore hid in a nearby goose pen . The geese, however, made ​​such a noise that they betrayed him with their loud cackling so st Martin slaughtered them.  Therefore probably originated the custom of the St. Martin's goose. Dragons, Illustrations Posters, Tours, Knight, Thomas Malory, St Martin Of Tours, Pre Raphaelite, Medieval History, Sint Maarten