Pinterest • O catálogo mundial de ideias

Explora Vitor Sobral, Lisboa e outros!

Codfish, Soft Polenta, Salsa Verde.


Banana mousse cake with apricot compote, mango salsa, scoop of banana-ginger ice cream, sugared black-and-white sesame seed crisp.


Pastéis de Belém | A Antiga Confeitaria de Belém consegue proporcionar hoje o paladar da antiga doçaria portuguesa.

Smoked Polenta, Roasted Beets, Swiss Chard.

Handcrafted tart with "Mandy-Go" sorbet (mandarin orange and mango) from Geometry. The mandarin orange and mango flavors are so passionately enmeshed in their amorous physicality that you can’t tell when either element starts and ends. Elsewhere, the soft, buttery tart possesses a crumbling, cake-like personality, yielding to your knife so that you can slice through effortlessly.


Confeitaria Nacional | Lisbon - when it opened in 1829 this pastry shop was considered one of the most elegant in Europe. It has a bright mirrored interior with shiny marble counters, and remains a wonderful place for some glazed pastries. It is mostly famous for its Christmas time Bolo Rei, a traditional cake first introduced by the French #Portugal #travel #Chiado

MAINE LOBSTER ROLL French fries, slaw, butter pickles.

de Pinch of Yum

Simple 5 Ingredient Baked Falafel

Falafels. Lentils, cilantro + parsley, garlci, jalapeño, lemon juice, salt, olive oil.