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Ogni invitato porta qualcosa...

In edicola dal 10 luglio 2015 il numero di agosto con due miei articoli: "la frutta mangia e bevi" e "porta in tavola la freschezza"

Roasted Salmon With Potatoes and Mushrooms

Salmão com batatas

Crazy for Cantaloupe? Try These 15 Creative Melon Recipes

Kick off happy hour with a Vodka Cantaloupe Cocktail.

Australian Gourmet Traveller recipe for fried chickpeas with lemon, rosemary and parmesan.

skillet caramelized squash with sage, parsley, garlic | the yellow house

Cabernet Braised Short Ribs with Swiss Chard and Orecchiette for Dummies

Wine Short Ribs with Chard & Pasta

Drink drink drink

En wat betreft vandaag: how about deze lustopwekkende (uhu, werkt echt…) truffels?