Simple Colombian Beans from Food.com: These beans are a staple in my family's nutrition. I make them at least once a week, and as with beans they taste better the next day so I make plenty for left overs. You will need a pressure cooker for this one.
This is hands down my favorite salsa recipe. I suppose "restaurant-style" depends on which Mexican restaurant you go to, but this is a lot like the salsa served in many of the Mexican restaurants ...( :