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Pratos e Travessas: Doce de ameixa | Food, photography and stories

Pratos e Travessas: Panqueca alemã de erva doce e limão # Fennel seed and lemon…

de Bloglovin’

Winter Warmers: Seafood and Sausage Gumbo At the dawn of winter, we crave soup. As the season... (Anthropologie)

Winter Warmers: Seafood and Sausage Gumbo At the dawn of winter, we crave soup. As the season...

http://pratos-e-travessas.blogspot.com.es/2014/06/pequeno-almoco-de-verao-midsummer.html

de Mail Online

By Cosmo Soave-smith

A full English breakfast just sounds like the best way to start any morning.

Pancakes - Photographer in Sweden, food, weddings, portraits, interior – bröllopsfotograf, matofoto, inredning och porträtt i Sverige – Fanny Hansson

de Stylist Magazine

The greatest gastropubs in London revealed by Michelin

The Full English Breakfast - A traditional full English breakfast includes bacon, poached or fried eggs, fried or grilled tomatoes, fried mushrooms, fried bread or toast with butter, sausages and baked beans, usually served with a mug of tea. As nearly everything is fried in this meal, it is commonly called a "fry-up". It is truly a national icon and was historically a tradition enjoyed by the working, middle and upper classes.