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TAYLOR`S - SCION PORT

Genuine Fontina is made only in the steep-sided Val d'Aosta in the Italian Alps. Fontina has a creamy brown rind which is thin and oily. The paste is smooth and buttery, when young. It has a pale straw color and a few small holes. As the cheese matures for 7 months it becomes darker and much drier. Sweet and nutty, Fontina has a complex, balanced taste and a light aroma. Another favorite. Try it in an omelette

9 ingenious items that will make your dinner parties deadly

Facas De Queijo,Placas De Queijo,Nomes De Queijos,Vinho,Idéias,Cheese Spreaders,Cheese Utensils,Knife Cheese,Cheese Servers

tuna platter....YUMMMMM

Mapas dos queijos franceses

Click Pic for 23 St Patricks Day Cocktails - Baby Guinness | St Patricks Day Party Ideas

Bodegas Beronia on

Especialidades

Will this video give you a 'braingasm'? New film about ASMR community

Canadian filmmaker Lindsay Ragone documents the phenomenon and the community which has sprung up around it.

{Happy Pi Day!} Yogurt Pie with Muesli Crumble

Celebrate Pi Day with this Yogurt Pie with Muesli Crumble // @BobsRedMill

Terras-raras - edição Fev/2013, nº 415