a pot filled with pasta and sauce on top of a wooden table next to a spoon

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Tomato Tortellini Soup

Name: Tomato Tortellini Soup
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: 1/2 cup Basil, fresh leaves; 2 Bay leaves; 2 cloves Garlic; 1 (28-ounce) can Tomatoes; 1 Yellow onion, medium; 4 cups Vegetable or chicken broth, low-sodium; 1 tbsp Balsamic vinegar; 1 (14-ounce) package Cheese tortellini, fresh or frozen; 1/4 tsp Black pepper, freshly ground; 1/2 tsp Kosher salt; 2 tbsp Butter, unsalted; 1/2 cup Heavy cream; 1 Parmesan cheese

35min · 4 servings

This creamy, tangy tomato soup is studded with tender tortellini and comes together in just 20 minutes.

The Kitchn

Ingredients

Produce

• 1/2 cup Basil, fresh leaves

• 2 Bay leaves

• 2 cloves Garlic

• 1 (28-ounce) can Tomatoes

• 1 Yellow onion, medium

Canned Goods

• 4 cups Vegetable or chicken broth, low-sodium

Condiments

• 1 tbsp Balsamic vinegar

Pasta & Grains

• 1 (14-ounce) package Cheese tortellini, fresh or frozen

Baking & Spices

• 1/4 tsp Black pepper, freshly ground

• 1/2 tsp Kosher salt

Dairy

• 2 tbsp Butter, unsalted

• 1/2 cup Heavy cream

• 1 Parmesan cheese

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