Pinterest • O catálogo mundial de ideias

Explora Varas De Manteiga, Queijo Manteiga e outros!

Never Fail Pie Crust 8-oz cream cheese 2 sticks butter 2 cups flour Using fingers rub butter & cheese into flour. Form dough into a ball, wrap & chill. When ready,roll out. Makes 2 crusts.

Apple Pie 2 (9-inch) pie crusts 2 tablespoons all-purpose flour 1 cup sugar 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 7-8 apples, peeled, cored & thinly sliced 1 tablespoon butter Bake 375 degrees @ 45-55 minutes. Serve with French vanilla ice cream.

Simple Pecan Pie | The Gray Boxwood 1 recipe of pie crust 1/2 cup white sugar 2 tablespoons melted butter, slightly cooled 2 eggs, beaten 2 tablespoons flour 1/4 teaspoon salt 1 teaspoon vanilla extract 2 tablespoons bourbon (optional) 1 cup white corn syrup 1 1/2 cups pecans (1/2 cup coarsely chopped) Bake 375-degree oven for 10 minutes. Reduce heat to 350 degrees and continue baking for 45-60 minutes

mini pumpkin pies with leaf cutter crust cut-outs. Great way to use up leftover pie dough.

de your homebased mom

Friday Favorite – Easy Apple Pie

Easy Apple Pie--with a homemade crust that you don't have to roll out.

de My Baking Addiction

Individual Peanut Butter Pies

Peanut butter pies in glass

de Oprah.com

Fresh Peach Pie with Cream Cheese Crust

Fresh Peach Pie with Cream Cheese Crust 1 1/4 cups all-purpose flour , plus more for dusting 1 1/2 teaspoons baking powder 1/2 teaspoon salt 6 ounces cream cheese , softened 6 tablespoons (3/4 stick) unsalted butter , softened 1 1/2 teaspoons pure vanilla extract 1/2 teaspoon almond extract 1/2 cup sugar 9 ripe peaches 3/4 cup sugar 1 cup heavy cream

de Martha Stewart

12 Decorative Piecrusts That Will Wow the Crowd

Pie crust decorations