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Explora Varas De Manteiga, Queijo Manteiga e outros!

Never Fail Pie Crust 8-oz cream cheese 2 sticks butter 2 cups flour Using fingers rub butter & cheese into flour. Form dough into a ball, wrap & chill. When ready,roll out. Makes 2 crusts.

Apple Pie 2 (9-inch) pie crusts 2 tablespoons all-purpose flour 1 cup sugar 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 7-8 apples, peeled, cored & thinly sliced 1 tablespoon butter Bake 375 degrees @ 45-55 minutes. Serve with French vanilla ice cream.

Simple Pecan Pie | The Gray Boxwood 1 recipe of pie crust 1/2 cup white sugar 2 tablespoons melted butter, slightly cooled 2 eggs, beaten 2 tablespoons flour 1/4 teaspoon salt 1 teaspoon vanilla extract 2 tablespoons bourbon (optional) 1 cup white corn syrup 1 1/2 cups pecans (1/2 cup coarsely chopped) Bake 375-degree oven for 10 minutes. Reduce heat to 350 degrees and continue baking for 45-60 minutes

mini pumpkin pies with leaf cutter crust cut-outs. Great way to use up leftover pie dough.

de your homebased mom

Friday Favorite – Easy Apple Pie

Easy Apple Pie--with a homemade crust that you don't have to roll out.

de My Baking Addiction

Individual Peanut Butter Pies

Peanut butter pies in glass