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"Civet" braised Abalone served with house made spaetzle. Abalone was very fresh and paired with its own liver sauce. #abalone #abaloneliver #frenchstew #spaetzle #pasta #tavie #taviehk #pottingerhotel #japanesefood #japanesecuisine #fusioncuisine #michelinstarchef #tastingmenu #kaiseki by foodaholicshk

Japanese cuisine, Washoku Kaiseki

Prepare someone a Kaiseki meal. I need to start practicing how to make dashi stock.. Hmm before that I need to know where to buy kombu seaweed or bonito flakes first...

いくら丼 - Salmon roe rice

kaiseki I love food that is of excellent taste, but if looks like art, its a euforie.

Atún graso / rosa-pimienta / flores comestibles / albahaca y aceite / wasabi.

awomb. One of the most popular restaurant at Kyoto.

theartofplatingEgg yolk confit, hibiscus, ginkgo, Job's tears coixseed and cranberry by @chef_wuttisak #TheArtOfPlating

そば豆腐 soba tofu ikura - Consider a panna cotta or cheese cake with orange or some other flavored "caviar" instead

Miso Cod

Miso Cod | Easy Japanese Recipes at