Aperitivos

54 Pins
·
21h
Dips to Serve With Focaccia: From Classic to Creative
Serve focaccia alongside some delicious dips for a delicious flavor boost. #FocacciaDips #SavorySpreads #DipRecipes #FocacciaBread #AppetizerIdeas #PartyDips #HomemadeDips #FocacciaLove #CreativeDips #FingerFood
🌶️🍯 Hot Honey and Feta Filo Bites - Irresistible Flavor Fusion! 🧀🍯
Experience a tantalizing taste sensation with these Hot Honey and Feta Filo Bites! 🌶️🍯 Crispy layers of filo pastry envelop creamy feta cheese, drizzled with spicy honey for a perfect balance of sweet and heat.
Four Flavorful Baked Brie Bites to Delight Your Taste Buds
Indulge in the perfect blend of creamy and savory with these four irresistible baked brie bites. Each bite-sized delight offers a unique twist, from sweet and tangy to rich and nutty, ensuring there's something to please every palate. Perfect for entertaining or a cozy night in, these flavorful treats are easy to make and impossible to resist. Elevate your appetizer game and impress your guests with these delectable morsels that promise to be the star of any gathering.
Apple and Brie Puff Pastry Bites
Sweet apple and creamy brie wrapped in flaky puff pastry make a delightful fall finger food. Perfect for a crowd, these bites are easy to make and irresistibly delicious. Check out the recipe and save this pin for your next autumn gathering!
Crispy Breaded Eggplant | Full recipe via 𝐋𝐢𝐧𝐤 𝐢𝐧 𝐦𝐲 𝐁𝐢𝐨 or at 𝐄𝐒𝐒𝐄𝐍𝐏𝐀𝐑𝐀𝐃𝐈𝐄𝐒.𝐂𝐎𝐌 #breadedeggplant #eggplantrecipe #crispyeggplant #veggies #vegetables #eatvegetables #eatvegetarian #healthyeating #healthyrecipes #aubergine #auberginerecipes #eggplantschnitzel #essen_paradies
This may contain: a person is cutting into some food in a bowl with a knife and fork on the side
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Die Menge reicht für ca. 6 Stück. 😀 Zutaten 🍆 1 Aubergine 6 getrocknete Tomaten 1 Mozzarella oder Büffelmozzarella Olivenöl Salz und Pfeffer nach Geschmack 1 Ei 5 EL Mehl 5 EL Paniermehl Zubereitung 🍆 1. Aubergine in ca 6 gleich dicke Scheiben schneiden. 2. Auf ein mit Backpapier belegtes Backblech legen und mit Olivenöl, Salz und Pfeffer marinieren. 3. Bei 220 Grad ca 20 Minuten im Ofen backen. 4. Mozzarella in Scheiben schneiden. 5. Aubergine mit Mozzarella und je 1 getrockneten Tomaten befüllen. 6. Anschließend in Mehl, verquirltem Ei und Paniermehl wenden. 7. In einer Pfanne auf mittlerer bis oberer Hitze von jeder Seite goldbraun in Olivenöl anbraten.
This may contain: someone is cutting up some food on a wooden board
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Bruschetta with peach 🍑
This may contain: two slices of bread with tomatoes, cheese and basil on them are being held by someone's hand
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Breakfasts idea
Bruschetta with tomatoes Ingredients: • Bread (ciabatta, baguette or similar) • tomatoes • Olive oil • 3 cloves of garlic • Spices (salt, Mediterranean spices) • Burrata (or cream cheese) • Fresh basil Preparation: • Halve the cherry tomatoes. Add olive oil, crushed garlic cloves and spices. Bake at 200 degrees for about 15 minutes. • Fry the bread on both sides with a little olive oil. Rub the bread with a fresh clove of garlic if you like. • Scatter burrata and cherry tomatoes on top. • Decorate with chopped fresh basil. The dish is ready. • Bon appetit cc: @liliyummy
French Onion Mushroom Tart
This French onion mushroom tart is layered with caramelized onions kissed with sherry, tender sautéed mushrooms, plus creamy Gruyere cheese! | thecozyapron.com #frenchonionmushroomtart #frenchonionmushroomtartrecipe #frenchoniontart #frenchoniontartrecipe #mushroomtart #mushroomtartpuffpastry #mushroomtartrecipes #mushroomtartsappetizer