receitas

12 Pins

2mo

Marlene Silva

three desserts on a plate with caramel sauce drizzled over them

Mini Crème Brûlée Cheesecakes – Decadent Dessert Recipe

apple pie rice paper rolls with text overlay

Baked Apple Pie Rice Paper Rolls | Gluten Free | Vegan | Apple Pie Rolls

This may contain: brownie with white frosting and chocolate toppings sitting on a cutting board

0:33

Brownie fit sem banana 🍫

Ingredientes: - 150g de iogurte natural (se tiver grego, melhor ainda! Mas fiz sem também) - 1 ovo - Um fio de mel ou adoçante da sua preferência - 2 colheres de cacau em pó (usei 50%) - 2 quadradinhos de chocolate - 2 colheres de farinha de aveia Modo de fazer: - Mistura tudo em um recipiente e por último acrescenta a farinha de aveia. - Untei minha travessa com manteiga e farinha de aveia para não grudar e coloquei a massa do brownie. - Assei no forno por aproximadamente 20 minutos a 200 graus ou até ficar bem firme. - Para finalizar, acrescentei creme de whey de chocolate branco e finalizei com raspas de chocolate 🤍 🍽 Quer mais receitas saudáveis? Baixe 2 e-books gratuitos ou desbloqueie 300 receitas incríveis! Clique em "Acessar o Site" 👇

Sem Glúten & Sem Lactose

QUER TER ACESSO A + DE 50 RECEITAS DE BOLOS, PÃES, MASSAS SEM GLÚTEN E SEM LACTOSE? CLICA NA IMAGEM E SAIBA MAIS #bolodetapioca #bolosemgluten #bolosemglutenesemlactose

soft homemade gluten - free bread is cut in half

Lemony Lemon Brownies

Gigi's Country Kitchen

lemon curd cookies on a baking sheet with text overlay that reads gluten - free lemon curd cookies

blueberry breakfast cake stacked on top of each other

Healthy Yogurt Oat Blueberry Breakfast Cake

a stack of rhubarb crumb cake sitting on top of a white plate

Rhubarb Coffee Cake {With Buttermilk + Crumb Topping}

easy rhubarb coffee cake on a white plate with the title overlay

Rhubarb Coffee Cake (German Rhabarberkuchen)

Rhubarb Coffee Cake is topped with cookie-like streusel and every bite is studded with juicy rhubarb! An easy-to-make sheet cake that’s not too sweet and not too tangy, just delicious.

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