Tuna steaks recipes

Simple blackened ahi tuna steaks for a delicious fall dinner. These flavorful blackened ahi tuna steaks are marinated in a smoky spice blend and seared to perfection, combining bold spices with tender ahi tuna for a delicious meal. The best blackened ahi tuna steak pan seared in cast iron skillet or frying pan. Add this to your main dish recipe or fall dinner recipes for weeknight treat or delicious dinner idea for a special occasion.

Experience the bold flavors of this blackened tuna recipe, perfect for a healthy meal on busy weeknights. Spicy crust and juicy, pink center!

There's no reason to save Tuna Steaks for eating out, make them yourself for a gourmet restaurant experience in the comfort of your home.

Deliciously seared tuna steaks topped with a zesty lemon caper butter, perfect for a light yet flavorful meal. This recipe is quick to prepare and offers a taste of the sea paired with fresh herbs and citrus.

This simply delicious Marinade for Tuna Steak is made with just 8 ingredients, is so easy to make and has the perfect balance of flavours.

Tuna Steaks are easy to cook and you can switch outthe added ingredients for a lot of different flavors and ways to present them.

This seared pepper tuna recipe is simple but elegant. Meaty and tender this fish taste even better with a lemon cream sauce for tuna steaks. Only 15 minutes to make this low carb high protein meal.

This Blackened Tuna Steak is ready in about 10 minutes and is bursting with flavor! Serve it with your favorite side dishes, in tacos, or on a sandwich! I

These seared ahi tuna steaks take only 6 minutes to make- they're healthy, crispy and seared on the outside, and medium-rare on the inside, and bursting with umami flavor!