Teddy bear macarons

It's day eight of twelve days of cookies!! Have you been following along? If you have, thank you (*blush*), and I hope you're collecting some ideas/recipes/inspo for your cookie gifting/eating/making this year. And if you just tuned in, it's not too late to catch up and you still have four more ne

Bear and heart macarons are made with Italian meringue. For the bear shells you need Almond powder 100 gPowdered sugar 95 gCocoa powder 5 gBrown food colorin...