Tea cake flavors

Orange flecked Earl Grey cake filled and frosted with honey Swiss meringue buttercream with a blackberry caramel drip. Topped with fresh fruit and sugar blossoms.

Mini bundt or loaf cakes flavored with orange, ginger, and honey are perfect for afternoon tea or dessert. A light glaze gives them just enough sweetness without being overwhelming.

This Chai Cake is a special treat for chai tea lovers. Packed with fragrant spices and paired with a simple cream cheese frosting.

I am so happy to announce that My blog ‘World Cafe for U’ has completed one year, yes it’s my blog anniversary 😊 In this one year, I met amazing people, who were always so encoura…

This jasmine green tea cake with raspberry jam combines both jasmine and green teas, and layers it with fruity, sweet/tart raspberry jam.

This Honey Chamomile Cake is infused with tea and uses honey as the sweetener, making it perfectly sweet and slightly floral in flavor!

I'm going to push my opinion-quota by saying that the US is the least tea-cultured among the other places I've lived in (Taiwan, Vancouver, Hong Kong... Beijing). Americans aren't particularly keen on tea, evidently as some may now defensively refer to Snapple's... #assamtea #blacktea #breakfasttea

Irish tea cake is a lightly sweetened vanilla cake that's perfect for serving with tea and coffee. Made with simple baking ingredients.

This Cardamom Pistachio cake is light, fluffy, and filled with cardamom flavors and hints of pistachio. A perfect afternoon cake.

This Chai Layer Cake features three layers of chai infused cake frosted with vanilla bean Swiss buttercream.Yield: three layer 6-inch cake