Roasted peaches

Roasted Peaches are a simple recipe to make with seasonal summer fruit. Roasting fresh peaches in the oven intensifies their flavor, while making the peaches extra tender and juicy. Add a bit of cinnamon and vanilla for a heavenly treat to eat plain, or top desserts with.

If you love summer fruits as much as we do then you are going to love these roasted peaches. They are easy to make, use simple ingredients and are the perfect summer dessert.

Roasting fruit brings out their natural juices and sweetness. This simple version has only four ingredients and can be served with ice cream, oatmeal, yogurt, pancakes, etc. The possibilities are endless!

Honey Roasted Peaches If you've ever eaten a ripe-juicy peach just picked from its tree, you know it's a real treat! We love getting fresh peaches from any of the local farmers' stands here in Utah during the late Summer months.This is one of my favorite easy dessert ideas during those months when peaches are

When peaches are at their seasonal peak, they can speak for themselves with only a few added flavorings. In this simple recipe, they are roasted with

This roast peaches recipe by Robert Thompson is marvellous with vanilla ice cream and almonds. Enjoy this summer dessert when peaches are their ripest

Grilled Balsamic Peaches are a fantastic side dish for any summertime meal. Sweet peaches are grilled, then topped with a rich and peppery balsamic glaze.

Make these warm and juicy baked peaches for a healthy summer dessert. It's made using pantry staples and the prep can be done in just 5 minutes.

I love peaches when they are in season, so sweet and juicy. No need to add a lot to them, the can shine on their own. This recipe comes together easily and quickly.

These roasted peaches are incredily easy to make and simply delicious. Fresh peaches are combined with lemon juice, sugar and roasted until the fruit is tender and surrounded by a thick peach syrup.