Raspberry mousse pie

Our easy raspberry mousse pie is a no-bake dessert that takes just 30 minutes to make, then it chills in the refrigerator to set up.

This Chocolate Raspberry Mousse Cake is a beautiful, light, dreamy cake that everyone will fall in love with. A light, soft layer of chocolate sponge forms the base and is topped with an airy, fresh raspberry mousse. It's crowned with more fresh raspberries and chocolate shavings and looks spectacular. This is one special cake!

Here's how to make raspberry mousse with this easy recipe. This dessert is without gelatine or eggs, so it's super simple to make!

Creamy, airy mousse is pretty in pink and perfect for Mother's Day, but you can rely on it all season long. The dessert takes just 30 minutes to put together and is absolutely foolproof.

A smooth, airy, eggless mousse filled with fresh raspberries and cream! This 4-ingredient Raspberry mousse recipe is perfect for any occasion!

Make and share this Raspberry Mousse Pie (Pillsbury) recipe from Food.com.

Light and airy raspberry mousse recipe! Learn how to make this luscious dessert with fresh raspberries, whipped cream, and a hint of vanilla for an unforgettable treat.

Create something special to share with family and friends. Our Chocolate Raspberry Mousse Pie, is perfect for any occasion and delicious in every way!

Chocolate Raspberry Mousse Cake is an elegant and decadent dessert bursting with raspberry flavor. This mousse cake has a moist cocoa brownie at the bottom, topped with a crunchy chocolate raspberry crunch and a delightful raspberry mousse. The cake is then covered with a chocolate ganache and beautifully decorated with fresh raspberries.

This No-Bake Raspberry Mousse Cake is a thick Oreo crust, layers of rich chocolate mousse topped with a delicate raspberry mousse and whipped cream on top