Pumpkin jam

This Easy Pumpkin Jam is packed with fall flavors. Combine pumpkin puree and sugar with some flavorings and turn them into an amazing jam.

This easy Pumpkin jam is a great addition to have when Fall comes around. It’s perfect on a toast, with pancakes, crepes, or in any baking recipe. I use fresh pumpkin and honey instead of sugar for a healthier option and a few spices. Get the recipe below, it’s pumpkin goodness! How to make Pumpkin jam? I like to use fresh pumpkin or butternut squash. Cut it into pieces and bake until soft. Continue reading Pumpkin Jam made with honey and spices at Crumbles of health.

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My family's homemade pumpkin jam recipe is sweet and delicious. It is the perfect pairing to a toasted baguette and coffee in the morning.

Indulge in the cozy flavors of fall with this homemade pumpkin pie jam recipe. Perfect for spreading on toast, biscuits, or pairing with your favorite cheese. This delicious jam is easy to make and makes a thoughtful seasonal gift for friends and family. Capture the essence of autumn in a jar and enjoy the sweet taste of pumpkins all year round. Treat yourself to a burst of flavor with every spoonful of this pumpkin-inspired delight!

Pumpkin jam is golden, delicious and full of sunshine. Make this lightly spiced treat to use up an autumn glut and enjoy all year round.

Pumpkin Jam makes the most out of squash season, lusciously smooth, rich with savoury pumpkin notes and scented lightly with vanilla and nutmeg for a comforting Autumn preserve. #pumpkin #jam #homestead #preserve

Delicious pumpkin jam is a great way to use up your spare canned pumpkin year-round

Pumpkin Spice Jam – Italian Food Forever