Olive oil cookies vegan

Big, chewy chocolate cookies made from the most delicious homemade brownie batter!

These chewy olive oil chocolate chip cookies have perfectly crisp edges, gooey centers, and a unique flavor from the addition of extra virgin olive oil! Instead of butter, this cookie dough is made with olive oil for a uniquely bright and fruity flavor. The cookies are even naturally dairy-free since no butter is involved!

These olive oil sugar cookies are made without butter. They're soft and chewy with crisp golden edges. The extra virgin olive oil gives them a unique, herbaceous flavor.

Soft Amaretti Cookies are chewy on the outside and soft and almost marzipan-like on the inside

These olive oil sugar cookies are made without butter. They're soft and chewy with crisp golden edges. The extra virgin olive oil gives them a unique, herbaceous flavor.

Big chewy brown sugar cookies made with olive oil.

These are the best gluten-free and vegan olive oil cookies out there, they are chewy, crispy on the edges, light and filled with rich olive oil flavor and deep dark chocolate. They can't be beat.

These olive oil chocolate chip cookies are made with extra-virgin olive oil instead of butter, and you will love the flavor and the chewy and crispy texture of these amazing cookies!

Chocolate chip cookies can be perfect even without eggs and butter! But how is that possible? These vegan olive oil cookies with coconut sugar are the perfect plant based dessert or snack! They are made with mostly healthy ingredients and even more importantly, they are very delicious! What is special about this recipe These cookies are simply brilliant! A classic chocolate chip cookie made with olive oil and coconut sugar instead of the regular butter and refined or brown sugar. It was a…

These vegan Greek Olive Oil and Orange Cookies combine olive oil, orange, cinnamon, and sesame seeds to make one delicious and flavorful cookie. Made in one bowl without milk, butter, or eggs, this vegan cookie recipe is crisp, not-too-sweet, with an irresistible flavor. No mixer required!

Gluten Free and Vegan Olive Oil Chocolate Chunk Cookies

Light and crisp, sweet and savory shortbread made with olive oil instead of butter.

Easy Vegan Ginger Cookies made with freshly grated ginger and heart-healthy olive oil. Crunchy on the outside and chewy in the middle. 30 minutes start to finish!

These lemon rosemary olive oil cookies feature a soft, cake-like texture and bright citrus flavor with a subtle hint of fresh rosemary.

These flourless Brownie Crinkle Cookies are rich and fudgy like a brownie but shaped like a cookie. Made lighter, grain-free and gluten-free with almond meal and they have no oil or butter.

So I rarely talk about my day job as a test kitchen cook on here mostly because this is a place where I can try out my own recipes and talk about random things like travel and kitchen design. (I do post a lot of pictures from the test kitchen on Instagram ) But there are a couple outstanding reci

A soft, not too sweet, well-spiced walnut cookie. Best cookie to enjoy with your cup of coffee!

These chocolate-dipped Almond Olive Oil Shortbread Cookies are a healthy twist on a classic shortbread biscuit. They are gluten free, dairy free, vegan and easy to make with just six ingredients. You might already have what you need in your pantry.

Olive Oil Chocolate Chunk Cookies