Lemon poppyseed loaf cake

This moist and tender Lemon Poppy Seed Yogurt Loaf Cake will satisfy all your lemon cravings! It's naturally flavored with loads of lemon zest, speckled with crunchy poppy seeds and finished with a lemony glaze!

A light and fluffy Meyer lemon poppy seed cake filled with fresh citrus flavor that will keep you coming back for another slice. Topped with a thick vanilla glaze, this easy loaf cake is the perfect breakfast treat!

Best Ever Lemon Poppy Seed Loaf is perfectly moist and tender, packed with delicious lemony flavors and sprinkled with just the right amount of poppy seeds.

This lemon poppy seed loaf cake is a simple and delicious way to use your extra fresh lemons this season. This quick bread is packed with lemon flavors and poppy seeds and is finished with a tangy lemon glaze on top of the cake. You can make this for easter, weekend brunch, picnics, and get-togethers, or even bring it to BBQs and become everyone’s favorite guest.

This easy recipe for Lemon Poppy Seed Bread is truly simple—just stir everything together and bake! It's loaded with real lemon flavor.

Our Lemon Poppy Seed Bread is studded with poppy seeds and topped with a lemon glaze! This moist lemon loaf cake recipe makes a great dessert.

Lemon Poppy Seed Mini Loaf Cakes topped with a thin lemon glaze makes these the perfect snack cake to serve for Easter brunch or for baby & bridal showers.

A lemon poppy seed pound cake, just like grandma used to make with butter, sour cream and lemon. It's a moist, dense loaf that freezes beautifully. Be sure to use room temperature eggs, butter and sour cream.

Lemon Poppy Seed Bread - Gift of Hospitality