Lemon dump cake recipe

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"4 Ingredients Lemon Cream Cheese Dump Cake Ingredients: 1 box lemon cake mix 1 can (20 oz) lemon pie filling 8 oz cream cheese, softened 1/2 cup unsalted butter, melted Directions: Preheat and Prep: Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking dish. Dump the Cake Mix: Pour the lemon cake mix into the prepared baking dish, spreading it evenly. Add Lemon Pie Filling: Spoon the lemon pie filling over the cake mix, ensuring even distribution. Cream Cheese Layer: In a mixing bowl, beat the softened cream cheese until smooth. Drop spoonfuls of cream cheese over the lemon pie filling layer. Melted Butter Finish: Drizzle the melted butter over the top of the cake evenly. Bake to Perfection: Bake in the preheated oven for 40-45 minutes or until the edges are golden and a toothpick Lemon Cream Cheese Dump Cake, Cream Cheese Dump Cake, Lemon Dump Cake Recipe, Snacking Cake, Finger Desserts, Box Lemon Cake, Lemon Pie Filling, Lemon Cream Cheese, Breakfast Goodies

"4 Ingredients Lemon Cream Cheese Dump Cake Ingredients: 1 box lemon cake mix 1 can (20 oz) lemon pie filling 8 oz cream cheese, softened 1/2 cup unsalted butter, melted Directions: Preheat and Prep: Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking dish. Dump the Cake Mix: Pour the lemon cake mix into the prepared baking dish, spreading it evenly. Add Lemon Pie Filling: Spoon the lemon pie filling over the cake mix, ensuring even distribution. Cream Cheese Layer: In a mixing…

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