Kimchi stew recipe

Cook up a mouthwatering kimchi stew with this easy-to-follow recipe. Experience the perfect blend of flavors and spice, and satisfy your cravings with a comforting bowl of kimchi stew.
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Kimchi jjigae (김치찌개) is a classic Korean stew made with flavor-packed old kimchi! It absolutely is one of my favorite comfort foods of all time. This Instant Pot adaption of the kimchi stew is flavorful and rich, and the texture of the kimchi turns out nice and soft in a fraction of the time.

Nohea Lani
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Budae Jjigae or Korean Army Stew is the comfort food you never knew you always needed. It is loaded to the brim with spam, sausage, baked beans, kimchi, vegetables, cheese, and instant noodles surrounded by a flavorful Korean chili broth. Bonus! this under 30-minute recipe is astonishingly effortless to make and doesn't require any fancy equipment.

Jordan Washington
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This Kimchi Jjigae is quick & easy to make, yet loaded with rich and comforting flavors to warm you up on a cold day. This delicious stew is incredibly savory and calls for a handful of ingredients to make the best kimchi stew in the comfort of your home. #koreanfood #comfortfood #easyrecipe #healthyrecipe #tofu #vegetarian

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Kimchi jjigae, aka kimchi stew, is a delicious and popular Korean dish. A delicious and spicy meal that can be enjoyed with a plethora of side dishes, or simply with rice. It’s a very straightforward recipe (assuming you have kimchi already), made even easier with a few shortcuts that don’t compromise on flavor. MVP: Kimchi

Bridget Gunn-Wilkinson