Japanese jiggly cake

We've all seen this cheesecake and wondered how it's made. So, now's the time to learn the art of crafting a fluffy and jiggly Japanese cheesecake at home. This classic Japanese dessert is a delightful fusion of lightness and creaminess, achieved through the meticulous combination of egg yolk custard with whipped meringue to create that signature bounce. Adding cream cheese, butter, and milk to the custard provides a rich and indulgent dimension to each bite. With patience and precision…

Jiggly Japanese cheesecake is the ultimate fluffy, souffle-like cheesecake that some refer to as Cotton cheesecake due to its unique texture.

Just in case you you've missed this latest Internet craze of the Jiggly Japanese Cotton Cheese Cake here's the deal and my simplified easy to follow recipe !! This cake is definitely not what many of us are accustomed to when it comes to a heavy dense creamy cheese cake. It does posses the flavor of cheese cake, but is ultra light and airy - I can best describe it as it melts in your mouth , like a chiffon cake with a rich taste. After doing alot of research and watching others attempts, I…

Fluffy and jiggly Japanese cotton cheesecake makes a perfect show-stopping cake that is so incredibly good. This Japanese souffle cheesecake will instantly melt in your mouth and keep you coming back for more.

Hello my foodies, Recipe that I have shared in a story that intrigues me a lot and that I wish so much to make, it is the fluffy japanese cheesecake in French and English as always. I want to make this cheesecake but it's a recipe that seems simple to make but it's not so I'm going to make it one day when I'm alone without children to succeed in my challenge, yes it's a challenge 😉. I'm gonna share some tips I found on how not to miss that famous fluffy japanese cheesecake. At the moment, I…

Enjoy the fluffiness of one of our Asian dessert favorites...[read more]

Learn how to make traditional Japanese Castella, a sweet, moist and fluffy sponge cake made with simple ingredients. It's one of the most popular cakes in Japan and perfect served with a cup of tea!

The perfect easy bake jiggly japanese cotton sponge cake served with cream; for indulging with friends and family

Japanese Cheesecake,also known as Japanese Souffle cheesecake or Japanese Cotton Cheesecake, is so soft, cottony, airy, and fluffy cheesecake that melts in your mouth.

Light and fluffy, Japanese jiggle cheesecake is a fun dessert, like a soufflé in texture. Kids will love the way this recipe jiggles on the plate, when you bring it to the table.