Chinese cooking recipes

Lo Mein noodles with beef steak and crisp vegetables, tossed in homemade stir fry sauce. The best lo mein recipe you can simply make at home!

15 real Chinese food recipes, perfect for cooking at home and even better than take-out! When looking at a Chinese food menu it can be hard to choose...

PF Chang's copycat version of Mongolian Beef in a sweet and savory garlic-ginger sauce. A quick and easy stir fry that's ready in 30 minutes.

If you’re looking to satisfy a craving for crispy, fried and sweet, this Chinese honey garlic chicken recipe will do the trick. It makes a delicious appetizer or main dish and is surprisingly easier than you think. The honey garlic chicken tastes just like take-out, fresh off the stove. Sweet, sticky, crispy and delish!

We love Chinese food in our household. However, it can be quite expensive. Be sure to try these Homemade Chinese Food Recipes that I compiled.

General Tso's Chicken is a beloved Chinese-American dish known for its crispy chicken pieces coated in a tangy, sweet, and slightly spicy sauce. While it may seem like a restaurant-only dish, it's surprisingly easy to make at home. This recipe will guide you through creating a delicious version of General Tso's Chicken that's perfect for a weeknight dinner or a special occasion.

Ever wonder how the Chinese restaurants get their meat so tender? The secret is in one ingredient that is in your pantry. Hint: it's keeps your refrigerator smell-free. Learn the method of Velveting to get the perfect beef and broccoli dinner. Make this takeout fakeout for any busy weekngiht. Cheap, affordable family dinner reicpe.

Restaurant-style Dragon Chicken is a craveable cult favorite made with crispy chicken strips and buttery cashews tossed in an irresistible fiery, savory, garlic chili sauce with a kiss of sweetness.

I had always been intrigued by the vibrant flavors and diverse regional cuisines of China, but never really knew where to start. That all changed when I started dating Mei, a spirited young woman from Shanghai, in 2010. As our relationship blossomed, so did my appreciation for authentic Chinese food. Mei was an amazing cook who generously shared recipes passed down through her family.

Experience the flavors of our Sweet and Sour Chicken Recipe, a culinary masterpiece that skillfully combines the tangy kick of fresh pineapple juice with the savory richness of soy sauce. With every bite you'll savor a contrast of textures—from the succulent brown chicken pieces to the crispy vibrant bell peppers and juicy pineapple chunks. The sauce, a harmony of garlic, apple cider vinegar and brown sugar envelops each ingredient to create a tapestry that dances on your taste buds. Whether…