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Carrot halwa recipe
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easy carrot halwa recipe | gajar halwa recipe | gajar ka halwa banane ki vidhi
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Gajar ka halwa or Carrot Halwa is a popular sweet made using carrots, milk, sugar and ghee. In this post I have shared two version of carrot halwa. Traditional carrot halwa and carrot halwa with khoya and condensed milk.
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Gajar Halwa is an exquisite South Asian dessert made with a delightful combination of carrots, ghee, milk, sugar, and nuts. This quick and easy recipe is a spin on the classic to get the same enriching dessert but in less time.
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You may have already read about how I make Carrot halwa on a stove top or in a Rice cooker. Carrot Halwa was one of the latest posts as it gets done at home quite frequently. Especially in the Rice cooker, where the taste and the texture is a class apart. I had to resort...Read On →
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Indian Carrot pudding referred as Gajar ka halwa or Carrot Halwa is one of the most popular desserts in India. It is rich, creamy and delicious.
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Mad Over Food | Bangalore Influencer on Instagram: "Most favourite winter delicacy: Gajar ka Halwa 😍. Here’s my version of making it that tastes absolutely divine. 1. Heat 1/3 cup ghee and fry dry fruits of choice. Add 1kg grated red carrots and sauté for 15mins on medium heat. 2. Pour in 500ml full cream milk and cook until it’s absorbed. Add 1+1/4 cup sugar and mix. Cook until it comes together. 3. Add 2 tsp elaichi powder, 200g khoya and mix . Cook until halwa thickens. Finish with…
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How to make perfect Carrot Halwa
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