Breakfast dessert gluten free

These cinnamon roll muffins are fluffy, moist, and filled with that delicious cinnamon flavor. They’re also gluten free and dairy free.

These Strawberry Oatmeal Bars are easy, healthy, and fruit-filled thanks to the Strawberry Chia Jam made from fresh-picked strawberries. Plus, they are topped with an oatmeal crumble, adding that extra bit of crunch!

Gluten-Free Blueberry Lemon Breakfast Casserole with a sweet and tangy vanilla lemon glaze. The recipe also has a dairy-free option.

Make a batch of Strawberry Scones these are also easy to make gluten-free too if that's a need with a few simple swaps!

These gluten-free French breakfast puffs are our favorite special occasion breakfast treat ever! They are EASY to make and taste like mini donuts - coated in brown butter and cinnamon sugar!

Filled with diced apples and warm fall spices, these mini gluten free vegan apple muffins are great for your kids' school snacks or for snacking on at home!

Merks Coffee Cake - My Recipe Magic

A scrumptious gluten-free dessert! Think graham cracker crust + a creamy and luscious lemony cheesecake + juicy, jammy blueberries swirled on top. Unbelievably delicious and almost too pretty to eat, they are EASY to make and easy to serve, making them a great alternative to regular cheesecake and a wonderful gluten-free summer dessert!

Gluten-free Baked Chocolate Donut Holes are light, fluffy, coated in glaze, and easily made in a mini muffin tin.