Baking with olive oil

Olive Oil Chocolate Chunk Cookies

Tips and tricks for baking with olive oil. You can substitute olive oil for butter and other oils in baked goods, learn how here.

Baking with olive oil is a game changer! If you think extra virgin olive oil is just a healthy choice for savory dishes, think again. These olive oil cake recipes will make you a convert, too! -- FamilySpice.com #oliveoil #cakes

We’re accustomed to thinking about butter as the cornerstone of baking. A challenger to this tradition deserves your attention – olive oil. Using olive oil to make a good cake is achievable. It offers a unique twist to your baked goodies, enhancing flavor and texture. Discover why you should start introducing olive oil into your baking.

Big, chewy chocolate cookies made from the most delicious homemade brownie batter!

Dairy-free cookies a bit hit! While I initially came up with this recipe to satisfy the sweet tooth of a lactose-free friend, these cookies are so delicious they have become a regular in the baking…

Have you tried baking with olive oil yet? Start with this Easy Olive Oil Cake recipe, and you will undoubtedly get hooked. Delicious, light, and so easy to prepare.

This Olive Oil Cake is moist and tender, perfectly flavored with olive oil and a hint of lemon. With easy-to-follow instructions, you can pull this cake together in under 30 minutes! It stays moist for a whole week at room temperature and the flavor improves overnight! This is my most requested recipe when I make it for parties, friends or birthdays. Seriously the best olive oil cake you'll ever try straight from a professional pastry chef.

The sweetest little cookie to enjoy with a cup of tea or simply on their own.

You can swap olive oil for some fats like butter or margarine in your baking. All of these baking recipes call for olive oil, from breads to muffins to cakes and more. Here are 25 recipes to start baking with olive oil now.

These olive oil biscuits are made with Greek yogurt and completely no butter. Instead, they’re made with almond milk and olive oil for an easy biscuit recipe that’s completely easy and vegan. These fluffy biscuits are a great addition to any meal, and they’re perfect for a side dish. #recipeseasy #recipeshealthy #recipeshealthysnacks #recipeideas #recipesfood #recipehealthy #oliveoil #recipeshealthyeasy #recipesdessert #dessert

My lemon olive oil cake is a moist and tender cake with a surprisingly bright lemon flavor.

This flourless chocolate cake is baked with olive oil for a delicious flavor combination. It also makes this cake super fudgy, tender, and naturally gluten and dairy free. Make the cake a little sweeter with ice cream and powdered sugar on top! #flourlesschocolatecake #chocolatecake #glutenfree #cake #butternutbakery | butternutbakeryblog.com

How about a chewy, freshly baked, savoury olive loaf for dinner? Delicious served with good quality olive oil and/or balsamic vinegar while it’s still warm. And served with tomato-based pastas or savoury soups? A dream team! | #easybreadrecipe #olivebread #homemadebread #fromscratch #bread #breadmaking #olives #evoo #oliveoil #comfortfood #overnightbreadrecipe #artisanbread

There's a restaurant, Maialino, in New York City that I've heard great things about. I haven't had the chance to eat there but honestly, there are so many amazing restaurants in NYC that it's impossible to keep up. Specifically, I heard a lot about Maialino's olive oil cake and the recipe is available at Food52. I remember seeing the recipe and being interested but ultimately passing on it because...well, it's hard to explain but in that moment, it seemed like almost too much cake. It called…

Looking for the best moist and tangy lemon loaf recipe? We tried 9 popular lemon cake recipes in search of the best!

High quality extra virgin olive oil is a healthy substitute for fats in baking. When a recipe calls for a liquid fat, why not use olive oil?

A dairy-free sugar cookies recipe that uses olive oil and apple sauce instead of butter.

These olive oil chocolate chip cookies are made with extra-virgin olive oil instead of butter, and you will love the flavor and the chewy and crispy texture of these amazing cookies!