This vegan cannelloni recipe is a delicious soy-free dish to warm you up on a chilly evening. Roasted root vegetables are stuffed inside pasta tubes, smothered in a homemade romesco sauce and sprinkled with breadcrumbs for a crispy crust. This elegant dish uses the best of winter’s seasonal vegetables and makes a great vegan holiday dish.
Balsamic Berry Vegan Grilled Cheese - This savory yet sweet sammie is perfect for summer vibes. Melty vegan cheese, berries, and spinach make this an ultimate winner for lunch or dinner! NeuroticMommy.com