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de Kim's Cravings

Best Damn Salsa Ever

The best damn salsa ever is bright, fresh and absolutely irresistible- loaded with delicious, vibrant flavor and comes together in less than 10 minutes.

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de The Best Blog Recipes

5 Minute Restaurant Salsa

This 5 Minute Blender Salsa from The Chunky Chef is bright, fresh, and we’re pretty sure it’s the best homemade salsa we’ve ever had! It really only takes 5 minutes to make and uses simple ingredients. It is perfect as a party appetizer, on your favorite Mexican food, or if you are craving chips and salsa!

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de The Chunky Chef

Restaurant Salsa

Bright and fresh, this salsa is the best you've ever tasted! So easy to make and it's sure to "wow" anyone you make it for!

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de The Girl Who Ate Everything

Pico De Gallo

Pico De Gallo - Fresh tomato, cilantro, onion, and jalapeno make the best salsa ever.

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de Mexican Please

Avocado Salsa Verde

Avocado Salsa Verde has one of the best flavor-to-effort ratios in all of Mexican cuisine. You'll get incredible flavor from very little effort by using just a few key ingredients. So good! http://mexicanplease.com

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de Isabel Eats

Salsa Verde Queso Dip

This easy, cheesy and super creamy Salsa Verde Queso Dip made in the slow cooker is the perfect no-fuss appetizer for your next game day party! (gluten free, vegetarian, low carb, crock pot)

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de Home Cooking Memories

Restaurant-Style Chipotle Salsa

This Restaurant-Style Chipotle Salsa recipe couldn’t be easier! Made with tomatoes, cilantro, lime juice, garlic, onions, and smoky chipotle peppers. Get those tortilla chips ready because you’ll be dipping in no time!

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This perfectly scoopable Lazy Day Salsa is a classic tomato salsa that is whipped up in a flash and tastes like you spent hours perfecting it. It is a customizable-heat recipe that is speckled with bits of onion, garlic, and cilantro for an extra freshnes

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Homemade Tomato Salsa from Garden Veggies

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de Bunsen Burner Bakery

Roasted Tomatillo Salsa

Roasted Tomato Salsa Verde: fire roasted tomatillos and cherry tomatoes pair beautifully with spicy jalapeno, onion, and garlic in this non-traditional salsa verde. A little sweet, a little tangy, a little spicy - all delicious. {Bunsen Burner Bakery}

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