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Rick Bayless | “Emergency” Black Bean Tacos

Rick Bayless | A Roasted Tomatillo Enchiladas Recipe to Know by Heart

Stirring the Pot: My Top Five Rick Bayless Recipes

de Food & Wine

Bayless's Queso Fundido al Tequila

Bayless's Queso Fundido al Tequila Recipe on Food & Wine

Chilaquiles for a Crowd by Rick Bayless! This is probably my favorite Mexican dish like ever! It may not look good but my dad always made it with cheddar cheese instead of white and its delicious!

Pickled Red Onion ~ a Rick Bayless recipe He also pickles them using just lime juice!!

Rick Bayless Mexican Roadside Chicken

Green Poblano Rice from Rick Bayless

Mojo de Ajo (Garlic Mojo or Liquid Gold) This stuff is AMAZING!! You need to make some and keep it in your fridge. It is great for dipping bread, and I have used it in place of other oils in dinners all this week. It really is a winner. It also keeps well for up to 3 months in the fridge.