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de the-girl-who-ate-everything.com

Honey and Pecan-Glazed Salmon

Honey and Pecan-Glazed Salmon This is so easy and so good. We eat this salmon at least once every two weeks. Don’t let the fact that this is a Weight Watchers recipe fool you, it’s delish. Even my family, who aren’t big fish eaters, love this meal.

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Want to try this! Maple pecan chiffon cake with brown butter icing by Patricia Scarpin, via Flickr

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de COOKTORIA

Lemon Rosemary Salmon

Flaky salmon cooked to perfection in rich Lemon Rosemary sauce. Ready in 15 minutes! COOKTORIA.COM

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Tuna Patties ~ Quick, easy, and budget-friendly tuna patties, made with canned tuna, mustard, lemon, parsley, chives, bread, and hot sauce. ~ SimplyRecipes.com

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de Home Cooking Memories

Shrimp and Asparagus Stir Fry with Lemon Sauce

Shrimp and Asparagus in a Lemon Sauce | This looks like such an easy dinner recipe, not to mention a healthy meal!

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Greek Salmon - serving this with couscous and grape tomato/ cucumber salad with feta cheese tomorrow night. YUM.

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de Majic 102.1

Spicy Cilantro Garlic Shrimp Recipe

Spicy Cilantro Garlic Shrimp

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spinach and feta quesadilla..doubt I would ever eat, but it's a healthy alternative

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de The Girl Who Ate Everything

Baked Zucchini “Fries”

Baked Zucchini "fries" - A weight watcher recipe!

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de The Cooking Jar

Honey Garlic Salmon

Honey Garlic Salmon - Marinate it, bake it and then serve drizzled with the sauce. It’s that easy. Yum.

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