I love making my own salad dressings and this Homemade Thousand Island Dressing is no exception. It is perfect in every way! Whether you call it Russian Dressing, 1000 Island, or Thousand Island....you won't ever feel the need to by store bought again.
Chicken Stuffed French Bread | 1 loaf french bread 1 pound chicken breasts, cooked and shredded 1 1/2 cups Colby-Jack cheese, shredded 2 green onions, sliced thin 1 to 2 cups Ranch dressing Instructions Preheat oven to 375° F. Line a large baking sheet with parchment or wax paper. Slice the french bread in half lengthwise. Place both halves cut side up on prepared baking sheet. In a large bowl, mix together shredded chicken, cheese, green onions and enough