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Momofuku Ginger Scallion Noodles

David Chang's ginger scallion noodles. It's like the green spring onion oil dip they give with Chinese steamed chicken, but tossed with noodles. I think it's a totally yummy idea - like a Momofuku Indomie goreng!

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David Chang's Chinese Chicken Noodle Soup

David Chang's Chinese Chicken Noodle Soup Recipe // Dula Notes

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This brussels sprouts recipe is by David Chang of Momofuku. Enough said, maybe? If not, consider the brilliance behind this dish. It infuses stodgy brussels sprouts with hints of savory, sweet, tart, and spicy.

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Momofuku's Pickled Wild Leek/Ramp Bulbs

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Sparkling White Kimchi

David Chang's Sparkling White Kimchi // More Great Korean Recipes: #foodandwine

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Momofuku's Roasted Brussels Sprouts with Fish Sauce Vinaigrette

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Momofuku Recipes

Ginger Scallion Noodles: Momofuku Noodle Bar

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DAVID CHANG'S GINGER SCALLION SAUCE ~~~ this sauce recipe is shared from the book, "momofuku" and can be used on noodles, vegetables, soup, etc. since the above image and post from "almost bourdain" have been removed, i linked this pin to another wonderful blog. [David Chang] [bigboldbeautifulfood]

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Chinese Chicken Salad

Chinese Chicken Salad - with crunchy noodles and an simple but amazing dressing by David Chang (Momofuku)

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How to Make David Chang's Momofuku Ramen at Home

David Chang's Momofuku Ramen: Mise en place

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