Great / fun tips for getting kids to eat vegetables (arrgh - site won't let me pin their beautiful kid-food photos)..

Great / fun tips for getting kids to eat vegetables (arrgh - site won't let me pin their beautiful kid-food photos)..

Chicken Enchilada Soup

This recipe was sooo good! we used poblano peppers instead of bell and jalapeno. Oh and i added 4 oz cream cheese!!!mmmmmm

Chicken Enchilada Soup This recipe was sooo good! we used poblano peppers instead of bell and jalapeno. Oh and i added 4 oz cream cheese!!!mmmmmm

Oh quinoa, hopefully the binks likes you

Oh quinoa, hopefully the binks likes you

Filetes Primavera de Alho e Ervas com puré de abóbora e curgete

Filetes Primavera de Alho e Ervas com puré de abóbora e curgete

Since it is squash season, I thought I would begin to share the plethora of winter squash recipes I have floating around my kitchen on scr...

Since it is squash season, I thought I would begin to share the plethora of winter squash recipes I have floating around my kitchen on scr...

A curriculum blog which is designed to support staff and build confidence in the use of ICT in teaching and learning in the 21st century classroom.

A curriculum blog which is designed to support staff and build confidence in the use of ICT in teaching and learning in the 21st century classroom.

Chocolate and Cinnamon Popcorn :   Serves: 1 Servings Directions: Mix ingredients together and store in tightly sealed container. Use: Mix 2Tablespoons spice with 1/4 cup melted butter and pour over freshly poppedcorn.. stir to coat.

Chocolate and Cinnamon Popcorn : Serves: 1 Servings Directions: Mix ingredients together and store in tightly sealed container. Use: Mix 2Tablespoons spice with 1/4 cup melted butter and pour over freshly poppedcorn.. stir to coat.

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Saudável como um pêro... sem desespero!: Bolachas de aveia, maçã e canela

Saudável como um pêro... sem desespero!: Bolachas de aveia, maçã e canela

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New England Clam Chowder Recipe : Emeril Lagasse ...cold nights...try this to warm you up!

New England Clam Chowder Recipe : Emeril Lagasse ...cold nights...try this to warm you up!

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Vintage Recipe Website -        Heat oven to 300°. Melt butter in 13x9x2″ pan over low heat. Remove from heat. Mix seasoning and salt. Stir into butter until completely blended. Return to low heat. Add CHEX. Stir until all are covered with butter. Heat and stir 5 minutes more. Put in oven for 10 minutes. Stir after 4 and 8 minutes. Spread out to cool. Store tightly covered.

Vintage Recipe Website - Heat oven to 300°. Melt butter in 13x9x2″ pan over low heat. Remove from heat. Mix seasoning and salt. Stir into butter until completely blended. Return to low heat. Add CHEX. Stir until all are covered with butter. Heat and stir 5 minutes more. Put in oven for 10 minutes. Stir after 4 and 8 minutes. Spread out to cool. Store tightly covered.

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