Comidas

431 Pins
·
7 Sections
·
1mo
By
Amelia Cfn

Barras cereais

7 Pins
Broa de Milho à Moda Antiga • Iguaria! Receita e Culinária

Pão

4 Pins

Molhos e caldos

2 Pins
Cómo hacer conos o cucuruchos caseros para helado | Blog de recetas de repostería | María Lunarillos
broinhas de castanhas
Bolachas de limão e chia - Made by Choices

Bolinhos

66 Pins
Spiced Apple Chutney. The best autumnal chutney ever; easy to make, not too sweet and not too sour, this makes a fabulous accompaniment to cheese and crackers. #tinandthyme #apples #recipe #chutney #christmas #autumn
Gift: This apple chutney recipe is ready-to-eat straight after you've cooked it, but you'll find the flavours mature and change over time into something even yummier! I personally think it tastes best after 3 months or more. The unopened jars will keep for up to 2 years or so, but I'm sure they'll be eaten before then! Once opened, the chutney should be kept refrigerated and eaten within 3 weeks.

Chutney

5 Pins
Faire son fromage végétal, un jeu d'enfant ! - Fromage végétal, un jeu d'enfant !

Comida vegan ou quase

109 Pins
Bake up fluffy and irresistible delight with Mary Berry's Buttermilk Scones. Explore our delectable recipe and enjoy these tender scones that pair perfectly with your favorite spreads
super easy Scottish scones pin image
Paul Hollywood's Scones - The Baker Upstairs

Comidas/doces

115 Pins