Warm Apple Turnovers with Vanilla Ice-cream and Caramel Sauce
Flaky Apple Turnovers with Vanilla Ice-cream and Caramel Sauce- enough said! But seriously if your house doesn’t smell like apples, pumpkins and cinnamon you are seriously missing out on all the Autumn warmness and coziness! Ingredients: • 14 oz Puff pastry • 1 lb apples (I used Gala) • 1/4 cup brown sugar • 2 tbs butter • 1 tsp vanilla bean paste/extract • 1/4 tsp salt • 1/2 tsp cinnamon • 2 tbs coarse sugar • Flour, for dusting Egg wash: • 1 egg, beaten • 1 tsp waster Toppings: • Powdered sugar • Vanilla ice- cream • Caramel sauce Method: • 1. Wash, core, peel and slice apples; • 2. Melt butter over medium heat and add apples, brown sugar, vanilla, salt and cinnamon; cook until the sauce has thickened; • 3. Roll your Puff Pastry on a floured surfac
Bolo Zebra
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Petitchef BR e PT
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